Experience the vibrant flavors of Colombia with our Golden Andes Colombian Roast. This light‑medium single‑origin roast delivers a crisp, refreshing acidity and subtle sweetness, highlighted by citrus and honeydew melon notes. Grown at altitude in South America and roasted fresh in the U.S., it’s ideal for pour‑over, AeroPress, drip, or French press. Offered as whole bean or ground.
.: Size: 12oz (340g) .: Light-medium roast .: Mellow, savory, crisp acidity, subtle sweetness .: Citrus and melon tasting notes .: Growing region: South America .: Whole bean or ground options available .: Roasted in the USA .: Small batch roasted by experts for superior quality, consistency and freshness .: Graded and certified as "Specialty Grade Craft Coffee" according to the Specialty Coffee Association’s (SCA) guidelines
